The world's number one custard apple comes from the hometown of custard apples in Taitung. The flesh is delicate and sweet, and it is directly exported from Taitung. The Sakyamuni here can be said to be the most delicious Sakyamuni in the world. The clean water source, fertile land, and large temperature difference between day and night are unique conditions. Coupled with the experience shared by fruit growers, continuous improvement of technology, strict quality control and professional cultivation, it is possible to grow the world's highest level of custard apples.
Immediately after receiving the custard, open the box for inspection and take the custard out of the box. Keep it ventilated and place it in a cool place. It cannot be frozen if it is not soft-cooked. It will be soft-cooked for 1-3 days in summer/3-5 days in winter. After it is soft-cooked, it can be placed in the refrigerator .
5 catties specifications: extra large 3~4 pieces｜large fruit 5 pieces ｜ medium fruit 6 pieces ｜ small fruit 7 pieces